Photography by Courtney Corriell Photography.

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Frequently asked questions:

DO YOU HAVE A STOREFRONT?

Although we plan on opening a studio very soon, we are currently baking out of a commercial kitchen and meet with clients by appointment only. Our products are also available at various pop-up shops around town. For upcoming pop-up shops click here.

HOW DO I KNOW WHAT PRODUCTS YOU HAVE AVAILABLE AT ANY GIVEN TIME?

 

All cakes and desserts are made to order. This means that every order is freshly made especially for you. We offer a delicious selection of cakes and desserts. View our cake flavors here. View our dessert menu here.

 

DO YOU OFFER PRODUCTS FOR PEOPLE WITH DIETARY RESTRICTIONS AND ALLERGIES?

 

Unfortunately, we cannot guarantee that any of our baked goods are allergen free as we use shared equipment to store, prepare, and serve them. We hope to offer allergen free products in the near future.

 

HOW FAR IN ADVANCE DO I NEED TO PLACE MY ORDER?

To ensure a full-service experience for each client, we are only able to take on a limited number of orders each week. This means that we can book out in advance for specific times of the year. We recommend contacting us at least 3 to 6 months prior to your event date to ensure that you secure a particular date; That being said, don’t hesitate to contact us with last minute orders. We do our best to accommodate everyone.

DO I NEED TO MEET WITH YOU TO PLACE AN ORDER?

No. If you know what you want, you can simply place an order by messaging us. If, however, you are unsure about flavors or design options, we recommend booking a cake tasting or consultation with us.

HOW DO I PLACE AN ORDER?

 

Contact us at layeredcakeartistry@gmail.com with your event details and questions and we will get back to you.